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Dantina Soppu (Amaranth Leaves) Hesaru Kaalu (Green gram) Palya

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Dantina Soppu Hesaru Kalu Palya is a nutritious Karnataka-style vegetable stir-fry made with amaranth leaves, tender green beans and green gram, sautéed with spices and curry leaves for a hearty flavor. This wholesome side dish pairs well with rice or chapati, offering a perfect blend of taste and health.
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